Recent Hints
No need for takeaways with home 'auto replen' system
I have finally found a grocery system that works for me! My husband calls it 'auto replen' grocery shopping. First, I buy discounted Woolworths e-gift cards from the Entertainment Book (saving 5%). Then, having downloaded the Woolworths app on to my phone, I purchase a delivery saver, $50 for three months of deliveries. This works out about $2 per delivery for us.
Whenever we run out of something, or it is getting low, I add it to my shopping list on my phone. Once we reach $100, I then purchase the groceries. Woolworths has the same prices in store as online and the same specials. I have found this reduces takeaway significantly, as we order 2-3 times per week (I have three adults and three children in my household, plus frequently two to four young children or teenage guests. If we want something in particular, we need only wait one day for it.
We liken it to the automatic replenishment system that the larger department stores have. It works for them and it works for us too!
By: LLNOE 7 responses in the members' forumFrom nail biter to nail care teacher - tips that work
I was a nail biter from a very young age. Now, I teach others how they can have beautiful nails, without spending a fortune. All you need is a little basic nail care. Soak your nails in oil for 10 minutes each day for one month. Whatever oil is in the kitchen pantry will do. Massage each nail in a circular motion (not back and forth) with the ball of the thumb. After the first month, this treatment is only needed once a month .
The next step is to treat nails weekly for the next six weeks . Cleanse them with a nail polish remover, again starting at the end of the nail bed and working down the nail to the tip. From here on, apply a simple protective barrier nail polish every day. In the beginning, the nail polish builds up as you are learning - do not worry or be concerned about that - just only do the nails once a week. Every week also file and buff the nails. Only do this once per week, as one can over process the nails (just as you can do with skin and so on).
I have ended up teaching nails care for 20 years and all of my clients who have followed handling correctly as well as the process are the proud owners of beautiful nails and hands!
By: Maggi S 17 responses in the members' forumHottest Hints
Cracking good lunch idea
Why buy lunch? With recipes as good as this, there's no need! I make this egg slice every few days to take to work, and I thought you might like to try it too.
Ingredients:
2 cups vegetables – just about anything will do. Leftover roast vegetables, steamed vegies, wilted salad... even raw stuff like grated carrot or chopped up tomato.
1/2 cup leftover meat, for example, bacon, fish or chicken
4 eggs, beaten
Grated cheese
Method:
Spread the vegetables and meat over the bottom of a greased square baking dish. Pour over the beaten egg, top with grated cheese and bake at 170C for about 30 minutes.
I take a quarter of this slice and some salad to work every day – it's yummy hot or cold. Thanks to the wide variety of vegetables you can use, no two slices are the same. It costs less than a dollar to make and the vegetables and protein keep me going for hours.
By: Maryrose Hocken 36 responses in the members' forumA platter from 'nothing'
This hint was a saviour during our last $21 Challenge.
The girls were looking for lunch and complained there was nothing to eat, so I found a large plastic platter and put the following treats on it:
A leftover BBQ sausage, thinly sliced
Two slices of leftover bread, buttered and cut into quarters
A diced kiwifruit
Four strawberries
A small piece of cheese, diced
1/4 tin corn kernels in a lettuce leaf
A muffin, cut in quarters
Four leftover chicken nuggets, cut in halves
A dob of cream cheese with a little corn relish mixed in
Four cucumber slices
Four cherry tomatoes
One Vita Wheat, halved
I gave the girls and myself a saucer each, plus a cocktail fork and everything was eaten and enjoyed. Now we often have 'platter parties' for meals and snacks. A novel way to serve up a meal when you have 'nothing' to eat!
By: Mona 37 responses in the members' forumReceive a Free Newsletter